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Gangwar, P. C.
- Electrolyte Changes in the Breast and Thigh Muscles of Broilers during Summer
Abstract Views :176 |
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Authors
Affiliations
1 Department of Animal Science, Punjab Agriculture University, Ludhiana-141 004, IN
1 Department of Animal Science, Punjab Agriculture University, Ludhiana-141 004, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 24, No 3 (1987), Pagination: 83-89Abstract
Bowman and Marshall' differentiated the pectorals (breast) and gastroenteritis (IBIGH) muscles and postulated that a single factor may act upon different muscles with varying efficiency Hussein g and Creger showed sharp decline in retention efficiency value of Na+ and K+ from 22° to 32°C, despite the achievement of weight gain in broilers and this decline was accompanied by an alteration n the composition of carcass gain.- The Effect of Climate on Growth Patterns in Male Buffalo (Bubalus bubalis) Calves Supplemented with Different Levels of Test Osterone and TDN
Abstract Views :162 |
PDF Views:2
Authors
Affiliations
1 Department of Animal Science, Punjab Agricultural University, Ludhiana, IN
1 Department of Animal Science, Punjab Agricultural University, Ludhiana, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 22, No 11 (1985), Pagination: 342-349Abstract
Growth in cattle is influenced by climatic vagaries. In buffaloes, it is shown that the growth of calves is affected by climates However, there is no information on the growth patterns of male buffalo calves with regards to the effect of different levels of testosterone and TDN in relation to climate. Keeping in view this objective, the present study was undertaken.- Effect of Environmental Cooling on Certain Physiological and Milk Ejection Responses of Buffaloes (Bos bubalis)
Abstract Views :176 |
PDF Views:1
Authors
Affiliations
1 Department of Animal Sciences, Punjab Agricultural University, Ludhiana, Punjab, IN
1 Department of Animal Sciences, Punjab Agricultural University, Ludhiana, Punjab, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 17, No 8 (1980), Pagination: 302-308Abstract
The various physiological responses such as respiration and body temperature are increased during hot summer months and milk production decreases and becomes irregular.- Effect of Environmental Cooling on Milk Yield and Certain Milk Constituents in Buffaloes
Abstract Views :226 |
PDF Views:0
Authors
Affiliations
1 Department of Animal Sciences, IN
2 Department of Processing and Agricultural Structures, College of Agricultural Engineering, Punjab Agricultural University, Ludhiana, IN
1 Department of Animal Sciences, IN
2 Department of Processing and Agricultural Structures, College of Agricultural Engineering, Punjab Agricultural University, Ludhiana, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 17, No 6 (1980), Pagination: 220-227Abstract
The economic advantage to the farmer from dairy farming is mainly dependent on a constant and regular milk yield. Generally the milk production is greatly depressed during summer. Fat content of milk is of economic importance as milk in the country is marketed on the basis of fat percentage.- The Effect of Stage of Lactation on Let down Time, Milking Time, Milk Yield, Average Flow Rate and Milk Composition in Buffaloes
Abstract Views :195 |
PDF Views:0
Authors
Affiliations
1 Dept. of Animal Science, Punjab Agricultural University, Ludhiana, IN
1 Dept. of Animal Science, Punjab Agricultural University, Ludhiana, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 13, No 8 (1976), Pagination: 252-261Abstract
The milk production of a dairy cow at calving starts at relatively high level and continues to increase to a peak approximately three to six weeks after parturition. This peak may be held for a few weeks, after which milk production declines towards the end of lactation.- Effect of Weaning and Oxytocin Administration on Milk and Fat Yield in Buffaloes
Abstract Views :160 |
PDF Views:0
Authors
Affiliations
1 Department of Animal Science, Punjab Agricultural University, Ludhiana, IN
1 Department of Animal Science, Punjab Agricultural University, Ludhiana, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 13, No 11 (1976), Pagination: 382-385Abstract
The backbone of dairy enterprise is realizing maximum milk yield per animal per day. Weaning or artificial rearing of calves is another important aspect which increases the efficiency of milk yield. Lane et al have reported an increased fat percentage in cows injected with oxytocin. Graf reported a linear response in milk yield and oxytocin dose upto 5 USPU of oxytocin in cows. Oxytocin has been considered as galactopoietic. However, this type of information is lacking in buffaloes.- Effect of Protein Deficient Diet and Androgen Therapy on Chemical Constituents of Blood in Young Male Buffalo Calves
Abstract Views :161 |
PDF Views:0
Authors
D. N. Pande
1,
P. C. Gangwar
2
Affiliations
1 Department of Physiology, College of Veterinary Science and Animal Husbandry, J. N. K. V. V., Jabalpur, M. P, IN
2 Department of Physiology, College of Veterinary Science and Animal Husbandry, J. N. K. V. V., Jabalpur, M. P, IN
1 Department of Physiology, College of Veterinary Science and Animal Husbandry, J. N. K. V. V., Jabalpur, M. P, IN
2 Department of Physiology, College of Veterinary Science and Animal Husbandry, J. N. K. V. V., Jabalpur, M. P, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 12, No 10 (1975), Pagination: 333-337Abstract
In recent years the blood studies have shown a good deal of correlation between nutritional status of animals, nature and quality of nutrient intake as reported by Sen. It is found that the feeds given to the animals are deficient and thus do not meet the normal requirements.- Effect of Protein Deficient Diet and Androgen Therapy on the Cellular Constituents of Blood in the Young Male Buffalo Calves
Abstract Views :167 |
PDF Views:0
Authors
D. N. Pande
1,
P. C. Gangwar
1
Affiliations
1 Department of Physiology, College of Veterinary Science and Animal Husbandry, J. N. K. V. V., Jabalpur, M. P., IN
1 Department of Physiology, College of Veterinary Science and Animal Husbandry, J. N. K. V. V., Jabalpur, M. P., IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 11, No 4 (1974), Pagination: 237-241Abstract
Physiological variation in the blood components in the absence of any definite pathological conditions is of great academic and practical importance, especially in the tropics where certain blood components are related to heat tolerance, environmental stress and disease immunity. It has been found that normal requirements of feeds for animals are deficient and are not met with. Usually it is digestible protein. It is a known fact that hormones influence the protein metabolism.- Effect of Dewinging on Growth Rate and Carcass Characteristics in W. L. H. Chicks
Abstract Views :164 |
PDF Views:0
Authors
Affiliations
1 Department of Physiology, College of Veterirary Science and Animal Husbandry, J. N. K. Vishwa Vidyalaya, Jabalpur, M.P, IN
2 Department of Physiology, College of Veterinary Science and Animal Husbandry, J. N. K. Vishwa Vidyalaya, Jabalpur, M. P, IN
1 Department of Physiology, College of Veterirary Science and Animal Husbandry, J. N. K. Vishwa Vidyalaya, Jabalpur, M.P, IN
2 Department of Physiology, College of Veterinary Science and Animal Husbandry, J. N. K. Vishwa Vidyalaya, Jabalpur, M. P, IN